Commercial steamers have changed the way restaurants cook food. Today, food steamers are used to keep the food warm and fresh to serve the customers. However, when it starts developing problems such as losing steam, you might want to fix the issue as soon as possible by hiring a commercial kitchen appliance repair expert. Let’s discuss the potential problems along with the fixes that will help you keep the steamer running perfectly.
If you notice that your commercial steamer is not turning on, it means there is a power supply issue. The majority of commercial steamers feature a light that turns on when the unit is receiving power. However, if it is not, you might want to check the circuit breaker. Look for the switch that controls the unit and switch it on if it is off. If that does not solve the issue, you should check for a blown fuse.
Next, you should inspect the fuses of the steamer but disconnect the power first. If you are not aware of the basics, you will need to call in a professional who will perform the inspection for you. It might be that the fuses need replacement. Furthermore, you might have a faulty electric component that is not allowing the unit to turn on. Sometimes, it is a safety feature that prevents the unit from turning on to avoid damage.
Not Steam Or Won’t Fill With Water
If your commercial steamer fails to produce steam or won’t fill with water, you would first want to make sure that the “ON” switch is pushed down all the way. Next, you should check the water supply. It should be properly connected to the unit. In some cases, the water supply gets clogged and you might need to clean the hose as well.
Furthermore, check if the door seals properly when closed. This is yet another safety feature that does not allow the unit to produce steam if the door is not closing properly. In addition to that, a dirty steam generator might also contribute to the problem. Excessive buildup of lime or scale can hinder the performance of the component. To fix the issue, you should consult the user’s manual.
In most cases, the issue is related to the water supply. Therefore, make sure nothing is blocking the water and the pressure is sufficient for the machine to produce steam.
Overfills With Water
A lot of times, commercial steamers overfill with water. If that is the case, you should first check if the unit is evenly placed. If it happens to be angled to one side even slightly, it will lead to overfilling of the water. Next, every commercial steamer comes with factory recommendations including the minimum water pressure required for the machine to work. Ideally, the water pressure should not be above 60 PSI.
Your commercial steamer will fail to open if the door does not close properly. It might be that the door opens as soon as the machine starts. This is mostly due to the age factor. As the unit gets older, the seals and gaskets wear out.
Moreover, clogging in the vent or drain could also cause the door to open. Therefore, you need to make sure that the drain line is clean and do not attach more than two units to a single drain line.
Pilot Won’t Light
If you have a commercial steamer that comes with a pilot light, which is not turning on, you might want to check the gas supply or the valve. Ensure that the unit is receiving a proper supply of gas and the valve is turned on. Someone might have turned it the other way around accidentally. Next, you should check for bad fuses and circuit breakers. Then again, if you do not know your way around the steamer, do not try fixing it yourself. Instead, call an appliance expert.
Although commercial steamers last for decades if maintained properly, but certain problems can keep them from running at their optimum. However, it is your responsibility to ensure that it receives annual inspection and maintenance by a commercial steamer repair Springfield technician so that potential complications in the future can be avoided.